Chinese Food
All Recipes
Matcha and coconut biscuit
My husband likes to eat Matcha. When I was in Japan, I ate a lot of Matcha food. So I tried Matcha Biscuits -
Whole wheat Cranberry soft European bag
Low fat and low calorie soft bags are becoming more and more popular. Every time you add different nuts or dried fruits, there are always endless changes. -
Cranberry biscuit
I have a dream since I came back. I can make many delicious things for my family. I have been learning to make all kinds of delicious things for it. I've tasted and failed, but I've summed up some methods in my constant learning and exploration.... ...
#Make yourself healthier
It's not summer. Eating is the business. The fresh face value is enough to make you get rid of the heat visually. But this kind of dessert which can be tested by face but needs to be roasted by taste clearly shows that this lemon pie can conquer... ...
Puff with crisp skin
I've baked puffs twice before. I always feel that it's troublesome. I feel that it's not easy to master them. Today I'm making puffs again. I suddenly feel that it's quite simple. And as long as I master the key points, I'm sure I won't fail. It... ...
Cookies
Baking is so magical. Once it starts, it doesn't stop. -
Prawns in golden cereal
A dish I fell in love with on a business trip in Singapore last year. I came back to learn how to make it myself. It's not bad.
Apple pie
I want to make a big one, but I can't finish it. The rest is not beautiful. So I use egg tarts to make it. One at a time is just right for me and my little girl.
Sugar and butter bun
Get up in the morning with a sweet meal bag and a glass of milk. Full of energy all day. Husband likes bread. Baby likes sugar. That's 2 in 1. Bread doesn't need to be sliced. Wrapping the bean paste stuffing is the bean paste small meal bag. Th... ...
Matcha Cranberry biscuit
In summer, many people don't want to move the oven. Hot biscuits take less time than cakes and won't be in front of the oven for a long time. So there's nothing to do in Kwai chill in the afternoon. Out of the oven with a glass of lime water. It... ...
Special of late night dining hall
I've been fascinated by late night canteen recently. Although I've seen it many times, I'm fascinated by every tender dish in the plot. So I plan to open a special episode of late night canteen. I'd like to pay tribute to my favorite Japanese op... ...
Cookies -- love and friendship will never miss you --
Cookies. Hong Kong transliteration from English cookies. It means small cake was originally invented by Iran. In the 1980s, cookies were introduced to China from Europe and the United States. At the beginning of the 21st century, they became pop... ...
Yellow peach pound cake
The pound cake with ingredients of 1-1-1-1 is very simple to make, and it doesn't need to send eggs, and it's very fragrant. It's a kind of cake that everyone likes to eat.
Onion Bacon Cheese Bread
Eat more sweet bread. Try this one again and you will definitely like it -
Matcha and raisin biscuit
The cranberries are gone, so I use raisins instead. In fact, I think the melon seeds should match better. But I can't buy the peeled ones. I've done a lot of things. I've been too lazy to shoot the process. Borrow this simple biscuit. Record my ... ...
Eat less mandarin fish with herbs in hot weather
It's too hot. It's easy to eat. The vanilla is thyme. You can also use oregano leaf, basil, mint and rosemary. The smell of rosemary is big enough, so I used a more list of thyme.
